County Line Magazine Best Restaurant Pick: The Ginocchio.

The Ginocchio. Marshall. The Ginocchio presents steaks, seafood, pasta, and appetizers in the historic Ginocchio Hotel across the tracks from the Marshall Depot. They have a full bar with an extensive list of specialty cocktails, wine, and beer. People love this place not only for the food, but the ambience. The building was originally constructed in 1896 by Italian immigrant Charles Ginocchio. It began as a hotel and restaurant for passengers traveling along the Texas and Pacific Railroad and eventually fell into disrepair until new owners began renovating it in 2015. They kept much of the original building materials to maintain its character. The Ginocchio is open for lunch from 11 a.m.-2 p.m. Tuesday through Friday and dinner 5-9 p.m. Tuesday through Saturday. The bar is open from 4-11 p.m. 707 N. Washington Ave. (903) 927-1400. www.theginocchio.com


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